Their decision reflects on the Earth's resources. Producers cut corners to make their goods competitive.
The scales must reach a balance. Cheap prices drag quality down, which lowers our compassion for other living things—cereal, trees, animals and people.
And there is the moral dilemma. I'm acting against my conscience for the sake of personal survival and marital harmony. If single, I'd choose a vegetarian diet. But I pray my husband and I will live together for many more years.